Since I’ve been harassing everyone regarding their food choices for the last couple of months, a few people started asking me for my overall dietary views. I don’t think they are necessarily looking for a comprehensive explanation of how insulin is related to heart disease but a simple list of dos and don’ts. This should hopefully clarify my current standing.
Let’s start with the don’ts.
- If you’re consuming sugar then stop. It’s just bad for you. Throw it out or burn it. Up to you.
- Cut out all the grain and legume products from your diet. That includes rye, quinoa barley and buckwheat. I’m sure you eat a ton of that don’t you? Oh yeah, and wheat. That includes pasta and bread, whole wheat, whole grain, ancient grain and white. Sorry.
- Stop eating low fat garbage (Anything meant to be full fat but is low fat is defined as garbage).
- Eliminate vegetable oils from your diet. That includes common ones like Canola, soy, and safflower.
And now the dos
- Replace all the foods you’ve eliminated so far with vegetables. That includes a lot of leafy greens.
- Replace eliminated oils with olive, coconut, or avocado oils.
That’s about it. Pretty easy right?